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Here I sit . . . in my wonderful hotel room in desperate need of cake.

Ummm – One problem . . . no oven!!!

What do you do????

Cry? I may have for a new minutes . . . after a 14 hour flight with a 2 1/2 year old who some how managed to sleep a total of you guessed it – 1 hour!

Ummm what?!

No kidding!

Somehow I manage to recall a recipe discovered in the pages of Steph’s Bite by Bite (bless her beautiful heart for sharing such a wonderful jetlag saving bowl of deliciousness) I had stashed away in case of such an emergency.

Seriously, from now on I will be sure I have a packet cake mix in my pantry at home.

If you know whats good for you, you should do the same.

I mean it!

Delicious single serve cake made with 3 ingredients, in 2 mins . . . there is nothing more to say really . . . well apart from,

umm yes please, do want!!!!!

International Emergency Cake –
This recipe from Steph’s BIte by Bite Serves 1

Ingredients

5 Tbsp any packet cake mix (I used Duncan Hines Red Velvet Cake mix but just use whatever you can get your cake loving hands on)
1 egg white
1 Tbsp apple puree (apple sauce)

Method –

Collect your massive list of  ingredients

In a small mug or bowl put your cake mix

Then add your egg white

The finally your apple puree/sauce

Mix until well combined

Put it into your microwave for 2 mins . . .

tah-dah,

done!

Top with whipped cream (or cool whip/dream whip)

and of course chocolate topping if you can get some.

Sit back, take a deep breath and a big ol’ spoonful and enjoy.

Crisis averted, phew 😉

Thanks Steph, your a life saver xo

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Printable Version –

International Emergency Cake –
This recipe from Steph’s BIte by Bite – Serves 1

Ingredients –

5 Tbsp any packet cake mix (I used Duncan Hines Red Velvet Cake mix but just use whatever you can get your cake loving hands on)
1 egg white
1 Tbsp apple puree (apple sauce)

Method –

In a small mug or bowl put your cake mix

Then add your egg white

The finally your apple puree/sauce

Mix until well combined

Put it into your microwave for 2 mins . . .

tah-dah, done!

Top with whipped cream (of cool whip/dream whip) and chocolate topping if you can get some.

Sit back, take a deep breath and enjoy.

Crisis averted, phew 😉

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Nutritional Info (approx cake) obtained using fatsecret.com

Cal – 195
Fat – 5g
Carbs –36.7g
Protein – 5.6g
Fiber –  1.2g